Meet prosciutto’s fancy cousin.


  • Bresaola slicesĀ 
  • Rocket
  • Shaved parmesan
  • Lemon juice
  • Truffle olive oil
  • Pepper

Doesn’t really need much of an explanation…arrange the rocket, bresaola and shaved parmesan on a plate. Drizzle with lemon juice and truffle olive oil, then sprinkle with pepper. Eat with a ciabatta roll for a more filling meal.